South African Wines

Planet Grapes leads the wine and dine segment with an innovative concept that aims to integrate the culture of wine in the Filipino dining habit. The idea of wine with Filipino food isn’t all to common, but paring it with Philippine street-food now that’s something worth experiencing. 

Discover Diverse Flavours of South African Wines.

Anthony Budd of Diverse Flavours visited Planet Grapes, Shangri-La Plaza for a night of South African wines and the stories behind each bottle.

A short video of the event last January 26, 2018.

Planet Grapes, Shangri-La Plaza interior.

The ground floor is main dining area with racks of wine and vending machine ready to fill your glass. The second level is reserved for private events.

Wine Tasting Table setup at Planet Grapes.

The table is set for a 4 glass wine tasting.

Jo Ann Ramos of Planet Grapes.

The evening starts with a brief background of Planet Grapes and Diverse Flavours partnership. Followed by a fun and interactive quiz on South African wines.

Food pairing prepared by Chef Gus Sibayan of Planet Grapes.

The featured South African wines were paired with a tasty selection prepared by Chef Gus Sibayan of Planet Grapes, including Potato Chips with Truffle Oil for the Ghost Corner Pinot Noir 2016, tender and juicy Beef Salpicao for the Cederburg Merlot Shiraz 2015, Pulled Beef Shank Caldereta Crostini for the Lion Creek Cabernet Sauvignon Shiraz 2015, and the sweet, tangy and smoky Chorizo de Cebu for the 88 Vineyards Merlot Medium Sweet.

Anthony Budd interacting with guests.

Anthony Budd holding a bottle of 88 Vineyards Merlot.

Planet Grapes 
G/F North Wing, Shangri-La Plaza,
Ortigas, Mandaluyong City


Planet Grapes Menu, Reviews, Photos, Location and Info - Zomato


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